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Heartland of Cold: A Regional History of Far-flung Freshness |
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| Category: | College Of Visual And Performing Arts |
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| Date & Time: |
Tuesday , 12/18/2012 from 05:00 PM to 07:00 PM |
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| Location: | UMass Dartmouth - Star Store [map it]* | ||
| Admission: | Free! | ||
| Sponsored by: | Art History Department - UMassD | ||
| Contact: |
Pamela Karimi zkarimi@umassd.edu 508-999-6957 |
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| Description: |
Susan Freidberg discusses how the advent of cold storage in the late 19th century transformed the landscape of fresh food supply in New England and beyond.
Susanne Freidberg is a Professor of Geography at Dartmouth College, and the author of "Fresh: A Perishable History" (Harvard, 2009) and "French Beans and Food Scares: Culture and Commerce in an Anxious Age" (Oxford, 2004). |
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| Additional Info: | Art History News & Events - Spotlight | ||
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